How to Cook Frozen Dumplings: Boiled or Pan-Fried
Welcome to the Ever Flavor kitchen—we help keep your meals joyful, delicious & quick to cook. This beginner-friendly guide will walk you step by step through the two best ways to cook frozen dumplings at home: boiling and pan-frying. 🍜 Golden Rules for Cooking Frozen Dumplings 1. Never defrost your dumplings. Cook dumplings straight from frozen. Thawing makes the wrappers sticky and fragile, which can cause tearing. 2. Be gentle. Whether you’re stirring or arranging them in a pan, treat dumplings with soft hands. A little care goes a...
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